Thought I would fill ya'll in on where the grapes are coming from. My first barrel will be Cabernet Sauvignon from the heart of Napa Valley. The grapes are coming from the Kelham vineyards 3 miles south of St. Helena. They will be harvested in the coming weeks, probably around the 10th of October. They ship overnight at 40 degrees, arriving at the winery the next day. Then the fun begins!!